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Food

Stow-on-the-Wold – not sure what a wold is – but great food at Grapevine Hotel

Myself and mrsuw had a short break (thanks Groupon) at the quaint English town of Stow-on-the-Wold near Cheltenham, we just left before the onslaught of Irish race goers descended on the town for the Cheltenham gold cup this week. anyway its only 2 hours (going up via the Welsh borders) away and it’s is a […]

Myself and mrsuw had a short break (thanks Groupon) at the quaint English town of Stow-on-the-Wold near Cheltenham, we just left before the onslaught of Irish race goers descended on the town for the Cheltenham gold cup this week.

anyway its only 2 hours (going up via the Welsh borders) away and it’s is a different wold (sorry world).

The Cotswold stone buildings are lovely and the way that the architecture has been kept modest is a great example of , if the ultimate chocolate box was asking for pictures then I am sure a scene from Stow-on-the-Wold or the ultimate village Cotswold Broadway would make it every time.

We stayed at Grapevine Hotel – an 17th Century hotel that has had a boutique type makeover with 22 individually styled bedrooms- it was very nice – if you like coordinate wallpaper and comfy chairs (which MrsUW does) – the staff where very friendly but be warned the car park is tiny at the back.

We only stayed for one night, and had an evening meal & bed & breakfast for a very good price.

Dinner in the Conservatory Restaurant I had

Pressé of local game, red onion marmalade – this was lovely but it was served with some Brioche, come crackers or homebacked bread would have been better

Roast rump of lighthorne lamb, gratin potato & Ratatouille
– a wonderful gravy (Jus if you will) – succulent lamb from over the border in Warwickshire.

Assiette of desserts: poached pear, vanilla cheesecake and a white chocolate pannacotta – slightly disappointing the vanilla had sank to the bottom of the pannacotta and the cheescake was a bit dry 🙁

MrsUW had

tian of salmon and crab


pheasant breast with savoy cabbage

a lemon and rhubarb tart with raspberry sorbet – she said the pastry was lovely.

but overall it looked and tasted great and was worth every penny.

Breakfast the next day – was traditional English – but with lovely Gloucester old spot sausages and bacon and the best black pudding I have had in years… we bought some old spot sausages & bacon to take home from the brilliant local butchers Lambournes – it was very tempting not to buy their great pies.. as well – there were some great small shops in the town – the chocolate shop is worth a visit, also it’s home of Scotts of Stow as well – they sell everything you thought you would never need.

onions goggles or pork crackling knife anyone

scottsofstow onions goggles
scottsofstow pork crackling knife

Some great little pubs in Stow – The Queens Head – a traditional boozer with dogs in serving a local pint donnington Brewery BB

Stow-on-the-Wold pubs

and the White Hart a gastro type put but with decent Arkells beer – but empty on a sunday early eve.

Stow-on-the-Wold pubs

anyway there were a few more pubs we did not make it to in the town, but we will be visiting the area again soon – as its a beautiful part of the country.

By Andrew Wilcox

Andrew Wilcox is a freelance web developer and digital marketing consultant based in Penarth, Wales, with over 25 years of experience in the industry. He has worked on numerous large news websites and content management systems within the media sector, and now helps businesses of all sizes with web development, SEO and digital marketing. Andrew is also the founder of the nationally recognised Shed of the Year competition, now in its 20th year, which he grew from an online project into a television partnership.